Ward Room

The Ward Room at the Club is one of our area’s highly regarded dining rooms. Menus are developed and presented by our Executive Chef Breanna Beike and feature regional Northwest cuisine, as well as traditional favorites.

Hours

Dinner 5:30 p.m. - 9:00 p.m. Wednesday - Saturday
  5:30 p.m. - 8:00 p.m.  Sunday

 

Our seasonal dinner menu, starting July 2, 2014.